miércoles, 15 de enero de 2014

GAP FILLING (FCE)

Isabella Beeton, who    born in London in 1836,
is the most famous British woman cookery writer.
She was well educated and finished 1. --------------- education
in Heidelberg, 2. -------------- she learnt French and German.
In 1856 she married Sam Beeton, an enterprising young
publisher, and the following year  started contributing a column on various
household matters to his 'The Englishwoman's Domestic Magazine'.
3. ------------ was the first of the cheap women's magazines. It pioneered the problem
page and medical columns, and introduced dress-making patterns  4. ------------- France
to British readers.  
5. ----------------  she was only 23 she edited 'Beeton's Book of Household Management'.
This was an immense work, containing more 6. ---------------3,000 recipes as well as advice
on instructing servants, nursing, legal matters, good manners and bringing  7. --------------- 
babies. Many of the recipes  8. --------------- contributed by the readers of 'The English
Woman's Domestic Magazine' and others were simply taken 9. -------------previous
cookery writers.
The chapters on specialist topics were written anonymously by a doctor, a lawyer
and  10. --------------  experts.   11. ----------- even though Mrs Beeton 12. -------------- was not a creative
cook, the editing work that she did on the book is a great achievement for 13. ---------------
so young. She died 14. ---------------- the age of 28 after the birth of her fourth son.

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